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Sugar Cooky Cakes

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We hope you got insight from reading it, now let’s go back to sugar cooky cakes recipe. To cook sugar cooky cakes you only need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Sugar Cooky Cakes:
  1. Take sugar
  2. Use butter or margarine
  3. Prepare eggs
  4. Provide milk
  5. Use vanilla
  6. Provide flour
  7. Prepare baking powder
  8. Provide salt
  9. Provide chocolate chips (optional)
Instructions to make Sugar Cooky Cakes:
  1. Preheat the oven to 375. Line baking sheet with parchment paper. Cream butter and sugar in a mixer til fluffy. Add eggs and milk and beat til combined. Scrape down often.
  2. In a bowl combine flour, salt, and baking powder. Add to wet ingredients in about 3 batches. This is where you add anything you want or not if you just want sugar cookies. Scrape down to a ball in the mixing bowl and put in the freezer for at least 30-45 minutes. I don’t even cover it.
  3. When thoroughly chilled, on a floured surface, roll dough into a log.
  4. Cut your dough into rounds and reshape into circles OR just roll it out like regular cooky dough and use cutters. I chose the log this time. Put remaining dough in the freezer til the next batch.
  5. Bake on cookie sheet for about 13-15 minutes. Only the bottoms should be slightly brown. Let cool on a rack.
  6. I made a chocolate glaze with 1 cup powdered sugar, 2 heaping tbsp cocoa powder and enough milk to make it thick.

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