Hey everyone, welcome to our recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the best Slow Cook Beef Casserole recipe here. We also have wide variety of recipes to try.
Before you jump to Slow Cook Beef Casserole recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Eat.
Many individuals do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will get at all of those fast food places. These sorts of foods are filled with bad fat and also have little or no nutritional value. For this reason we are going to be going over the food items that you should be consuming that will have a beneficial effect on your health.
Your health can be greatly improved by simply eating plenty of berries. The initial thing you will find out about berries is just about any type of berry has a lot of vitamin C. Almost all berries also have plenty of anti-oxidants, which is extremely beneficial to your overall health and is particularly good for your circulatory system. Most folks already know that cells begin to break down with time and the addition of antioxidants in your diet can certainly help keep your cells much healthier for longer periods of time.
For people who want to get started living a much healthier life the tips above are able to help you do that. The one thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to slow cook beef casserole recipe. To make slow cook beef casserole you need 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Slow Cook Beef Casserole:
- Take beef chuck stewing – (cubed) / 16 oz .
- Take potato (cubed) / 16 oz .
- Get onion (sliced) / 9 oz .
- Take carrots (thick discs) / 9 oz .
- Prepare button mushrooms / 6 oz .
- Get celery (thick slices) / 6 oz .
- Take peas frozen / 3½ oz .
- Use beef stock made from cubes / 20 fl . oz . 2
- Use tomato purée
- You need thyme dried
- Take bay leaves
- You need cornstarch cornflour /
- Provide black pepper ground
- Get onion (chopped fine) / 3½ oz .
- You need carrot (chopped fine) / 2 oz .
- Get celery (chopped fine) / 2 oz .
- You need “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Steps to make Slow Cook Beef Casserole:
- Put the potato, onion, carrots and celery in a microwavable container with 4 tablespoons of water. Microwave for 4 minutes.
- Meanwhile spray a wide based lidded pan with Spray2Cook and when the Spray2Cook is bubbling add the beef and stir and fry until browned all over.
- Add the microwaved vegetables and continue to cook with the lid on for 5 minutes. Add the stock (hot). Add the purée, thyme pepper, and bay leaves. Blend the cornstarch with a little water (adding slowly) and then add the blended cornstarch to the pan as it just starts to bubble.
- Turn the lidded pan down to a simmer or transfer to a slow cooker set at high until it again bubbles then turn down the slow cooker as needed - either way cook at a "bubbling" simmer for 4 hours.
- After 2 hours 45 minutes microwave the mirepoix vegetables with 4 tablespoons of the stock from the slow cooker for 4 minutes. Remove from the microwave, shake and add 2 tablespoons of water. Microwave for a further 4 minutes. Again remove from the microwave, shake and add 2 tablespoons of water. Microwave for a further 4 minutes.Blend the mirepoix vegetables with a hand blender to a paste and add together with the peas to the simmering casserole.
- Continue to simmer for the final hour of cooking time. Remove the bay leaves. Serve and enjoy.
If you find this Slow Cook Beef Casserole recipe useful please share it to your friends or family, thank you and good luck.
