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Paella LaTienda

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We hope you got benefit from reading it, now let’s go back to paella latienda recipe. To make paella latienda you need 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Paella LaTienda:
  1. You need seafood bouillon
  2. You need saffron, crushed
  3. Get smoked paprika
  4. Get onion, chopped
  5. Get red bell pepper,chopped
  6. Use parsley, chopped
  7. Take tomato, chopped
  8. Provide piquillo peppers, sliced
  9. Provide garlic cloves, chopped
  10. You need chicken legs or thighs (optional)
  11. Take shrimp, peeled
  12. Take mussels or clams
  13. Provide spanish cooklng chorizo
  14. Take extra virgin olive oil
  15. Get sea salt & pepper
  16. You need bomba or calasparra rice
  17. Take water (6 cups for calasparra rice)
Steps to make Paella LaTienda:
  1. preheat oven to 400. put water on medium in saucepan. add bouillon and shrimp shells
  2. chop chicken into small pieces, season with salt & pepper. cut chorizo into 1⁄2 inch pieces
  3. in the paella pan, brown the chicken & chorizo in 2 tbsp olive oil. remove
  4. add onoin, bell pepper, tomato, & garlic to the pan. cook 5 minutes at med-high heat, stirring
  5. add the rice,parsley, paprika, saffron, and the rest of the oil to the pan.
  6. coat the rice with olive oil and cook for 5 minutes, stirring constantly.
  7. strain the broth from rhe saucepan and pour most of it into the paella pan, reserving about 2 cups. bring paella to a boil.
  8. let simmer for about 20 minutes, stirring until rice is mostly cooked. add more broth as necessary. rice should have some liquid remaining. add salt & pepper to taste.
  9. bury the chicken, chorizo, shrimp, and mussels in the rice
  10. scatter the piquillo peppers on top.
  11. place uncovered in oven for 20 to 30 minutes
  12. cook until rice is done to your taste. serve with lemon slices.

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