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Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce

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We hope you got benefit from reading it, now let’s go back to mozzarella-corned beef stuffed bacon wrapped chicken + spicy orange-honey-parsley-tomato pesto sauce recipe. You can have mozzarella-corned beef stuffed bacon wrapped chicken + spicy orange-honey-parsley-tomato pesto sauce using 28 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce:
  1. Use Sauce
  2. Take 3-4 Medium Sized Orange
  3. Take 2 Tbsp Dried Parsley
  4. Prepare 1 Tbsp Honey
  5. Take 1 Tbsp Chilli Flakes
  6. Provide 1 Tbsp Tomato Pesto
  7. Provide Chicken Marinade
  8. You need 2 Chicken Breasts(Butterflied)
  9. Get 1 Tbsp Smoked Paprika
  10. You need 1 Tbsp Cajun Seasoning
  11. Take 1 Tsp Ground Cinnamon
  12. Prepare 1 Tsp Ginger Puree
  13. Provide 1 Tsp Garlic Powder
  14. You need 1 Tbsp Dried Mixed Herbs
  15. You need 1 Tsp Light Soy Sauce
  16. Use 2 Tsp Orange Sauce Mix
  17. Take Seasoning(Salt&Pepper)
  18. Provide Side
  19. Prepare 5 Medium sized Sweet Potatoes (wedged)
  20. Provide 1 Tsp Smoked Paprika
  21. Provide 1 Tsp Veg oil
  22. Prepare 1 Tsp Dried Mixed Herbs
  23. You need Other
  24. Prepare 100 g Corned Beef
  25. You need 60 g Mozzarella Cheese(cubed)
  26. Prepare 4 Rashes Unsmoked Back Bacon
  27. Provide 1 Leek(Cut into strands)
  28. Use 1 Tsp Butter
Instructions to make Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce:
  1. Flatten the butterflied chicken breast. Marinate(add and leave to stand for 10 mins).Lay the chicken on top of 2 bacon rashes. Mix corned beef and mozzarella and place one side of the chicken. Roll and secure with toothpicks. Sprinkle and a dash of vegetable oil and season. Preheat oven at 220’C for 10mins.
  2. Place the chicken in the middle rack and cook for 35-40mins. Prep the potatoes wedges(side). And place in the oven top rack at 20mins mark.
  3. Combine the sauce ingredients and reduce for 5-10 mins.(Desired Consistency). Melt the butter and add the leek strands; season and simmer for 5mins.
  4. Serving Suggestions

When it comes to the You could even wrap the chicken in bacon instead of prosciutto, although that's probably a bit too far. Garnish with parsley and serve warm. Top with prosciutto, tomatoes and mozzarella. Drizzle with olive oil and season with salt and pepper. Wrap sandwiches tightly in parchment and slice in half.

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