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Shuba (Russian Layered Salad with Beets)

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We hope you got insight from reading it, now let’s go back to shuba (russian layered salad with beets) recipe. To cook shuba (russian layered salad with beets) you only need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Shuba (Russian Layered Salad with Beets):
  1. Provide 2 Red beets
  2. Take 2 Potatoes (medium)
  3. Use 2 Carrots
  4. Use 1⁄2 Red onion
  5. Get 1 Hard boiled egg
  6. Provide 1 dash Dill
  7. Take 4 tbsp Mayonnaise
  8. Use 1⁄2 tsp Sea salt
  9. Prepare 1 dash Coarsely ground black pepper
Instructions to make Shuba (Russian Layered Salad with Beets):
  1. Cut the leaves off the beets. Peel the carrots and cut in half. Put the beets, carrots and potatoes in the same pan and start cooking them in cold water.
  2. When the pan comes to a boil, turn the heat down to medium. In about 15 minutes the potatoes and carrots will be done, so take them out of the pan. Peel the potatoes.
  3. Boil the beets for another 10 minutes or so (until a bamboo skewer goes through them easily). Take them out of the pan, cut off the tough parts on the top and bottom, and peel.
  4. Either grate or roughly chop up the potatoes, carrots and beets. Finely chop the red onion, hard boiled egg and dill too.
  5. Layer half the red onion, potato, carrot and beets in a bowl in order. (The photo shows the carrot layer.)
  6. Spread half the mayonnaise evenly on top of the beet layer. Sprinkle with sea salt and black pepper.
  7. Repeat Steps 5 and 6, and finish by decorating the top with hard boiled egg and dill. Cover with plastic wrap and refrigerate for several hours (overnight if possible).
  8. Serve the salad in the bowl, or slice as shown and serve.

Russian Layered Beet Salad with Herring (Shuba) Layered Beet salad with Herring that gets its unique name from the beets, potatoes, carrots and scallions that cover the diced herring like a fluffy coat. Each layer is dressed with either a mayo or sour cream dressing, but in my family, it has always been only mayonnaise. Shuba - literally translates to 'herring under fur'. This uniquely named Russian salad is made with cooked root vegetables such as beets, carrots and potatoes dressed with mayonnaise. Diced eggs are also added and of course, the main ingredient: herring!

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