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"Sharlotka" Recipe by post from Russia. Russian apple pie

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We hope you got benefit from reading it, now let’s go back to "sharlotka" recipe by post from russia. russian apple pie recipe. To cook "sharlotka" recipe by post from russia. russian apple pie you need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook "Sharlotka"

Recipe by post from Russia. Russian apple pie:

  1. Get 70 grams butter
  2. Prepare 2 apples
  3. Provide 1 1⁄2 cup all purpose flour
  4. Use 1 cup sugar
  5. Use 4 eggs
  6. Get 1 pinch salt
  7. Prepare 1⁄2 tsp soda
  8. Get 1⁄2 tsp vanilla
  9. Get 1 tsp vinegar (i use white)
  10. Prepare 1 tbsp butter to cover the form
Instructions to make "Sharlotka"

Recipe by post from Russia. Russian apple pie:

  1. we mix butter (70gr) and sugar in meduim speed for 10min, then we add the eggs, slowly.
  2. we add all the other ingridient except apples and butter (tablespoon)
  3. cover the form for cake with the butter, put a lot. cut the apples into rings and out them into the form
  4. Pour the other mix over the apples
  5. bake in preheat oven in 180degrees for 35-40 min.

Typical Charlotte in the UK and around Europe today resembles a classical English bread pudding. The dessert is made with buttered stale bread (or Savoiardi biscuits can be used) which is lined around the cooking dish to make a mould with the. So many generations of Russian have grown on a simple recipe for apple charlotte. Finally, it is fresh fruit harvest time and the period to try out new culinary experiments. Despite the fact that an apple pie originated in England, Russians consider it their own national dish.

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