Hey everyone, welcome to our recipe site, If you’re looking for new recipes to try this weekend, look no further! We provide you only the perfect Crab Cream Gratin recipe here. We also have wide variety of recipes to try.

Crab Cream Gratin

Before you jump to Crab Cream Gratin recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.

Many folks do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. These types of foods are filled with bad fat and also have little or no nutritional value. For this reason we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.

In addition when it comes to having a dessert following your meals you should think about having various citrus fruits. Citrus fruits additionally present you with vitamin C, along with other vitamins and minerals that can help keep you healthy. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

For people who want to begin living a more healthy life the tips above can help you do that. Also if you eliminate all the processed foods that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to crab cream gratin recipe. You can have crab cream gratin using 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Crab Cream Gratin:
  1. Prepare Crab Sticks/ Crab meat
  2. Provide 1⁄2 Onion
  3. Provide 50 g Butter
  4. Prepare 3 tbsp Flour
  5. Provide 250 ml Milk
  6. You need 40 g Panko (Japanese Bread Crumbs)
  7. Prepare 1⁄2 cube Consommé (or half a tsp)
  8. Take Pizza Cheese
  9. Provide to taste Parsley
  10. Prepare to taste Salt and pepper
  11. Get 1 tbsp Olive Oil
Instructions to make Crab Cream Gratin:
  1. First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish.
  2. Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat.
  3. Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted.
  4. Take out the container and add the flour and milk, mix well and microwave for a further 2mins.
  5. Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins.
  6. Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute.
  7. Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice.

A crabmeat au gratin casserole made with a butter and cream sauce and topped with Velveeta. I picked up some crabmeat the other day, thinking that I would cook some pan fried crab cakes. Home » Casserole Recipes » Crab and Shrimp Au Gratin. From the archives of Bill Spalding, this Au Gratin is the perfect dish for company! How to Make Crab and artichoke gratin.

If you find this Crab Cream Gratin recipe useful please share it to your friends or family, thank you and good luck.