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Before you jump to Quick & Easy Rainbow Pork Pot Roast recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
Many of us have been conditioned to think that comfort foods are terrible and to be avoided. Often, if your comfort food is essentially candy or other junk foods, this can be true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. Some foods actually do improve your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.
Your mood can actually be helped by green tea. You knew green tea had to be included in this article, right? Green tea is loaded with a certain amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This helps better your mental focus while calming the rest of your body. You already knew green tea could help you feel healthier. Now you know that green tea can improve your mood as well!
As you can see, you don’t need to consume all that junk food when you want to feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let’s go back to quick & easy rainbow pork pot roast recipe. You can have quick & easy rainbow pork pot roast using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Quick & Easy Rainbow Pork Pot Roast:
- Use 1 half red onion
- Take 1 bunch rainbow carrots
- Get 1 bunch parsnips
- You need 6-8 Red skinned Potatoes
- You need 1 marinated pork roast
- Take 1 packet french onion soup mix
- Provide 2 chicken and tomato bouillon cubes
- You need 1 Green Onion
Instructions to make Quick & Easy Rainbow Pork Pot Roast:
- Preheat oven to 400°. Place roast in casserole pan and shake onion soup mix all around and on top of roast. Place bouillon cubes on either side of roast. Add 2 cups of water. Let sit while you prepare veggies.
- Cut veggies into quarters and place all around pork roast in pan. Add preferred seasonings. (I use alot of "garlic and herb" flavored Mrs. Dash!) Top with chopped green onion.
- Add 4-6 more cups of water depending on your pan, vegetable, and serving sizes. Bake for 60-90 mins or until veggies are softened.
- Serve and Enjoy! (Then tell your kids after they eat it all that they just ate parsnips! 😊 mwuahaha)
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