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Cottage Pie Cups

Before you jump to Cottage Pie Cups recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Are Going To Effect Your Health.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food place. The foods that you will get from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. You will be pleased to know that we are going to tell you a few of the foods that you need to be ingesting every day.

Every person likes to have dessert following their meals and if you are one of those individuals you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are also required for maintaining your health. You may also want to put together a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.

Following a few of the suggestions above you will find that you’ll be living a healthier life. Also if you eliminate all the processed foods that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to cottage pie cups recipe. You can have cottage pie cups using 21 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Cottage Pie Cups:
  1. Take salt
  2. Prepare distilled white vinegar
  3. Prepare ice water
  4. You need butter
  5. You need lard
  6. Get all purpose flour
  7. Take Potatoes——————
  8. Provide medium potatoes
  9. You need evaporated milk
  10. Get salt
  11. Get large egg yokes
  12. Provide butter
  13. You need shredded mozzarella cheese
  14. Take Beef mixture———————
  15. Take ground chuck
  16. Get large carrot grated
  17. Get medium onion grated
  18. You need Worcestershire sauce
  19. Take kosher salt
  20. Use ground black pepper
  21. Prepare tomato paste
Steps to make Cottage Pie Cups:
  1. Preheat oven 400 degrees Fahrenheit.
  2. Peel and dice the potatoes. Put in the water and boil till fork tender.
  3. Drain the potatoes put back into the pot add the milk, yokes, and butter mash and mix till creamy. Stir in the mozzarella cheese. Salt to taste. Let cool
  4. To a skillet add the beef, carrots, onions, Worcestershire sauce, and spices. Brown the beef then drain. Add the tomato paste. Simmer 7 minutes.
  5. Simmering.
  6. Cut in the shortening and the butter until the mixture resembles coarse crumbs. Mix the water and vinegar together in a cup. Add the mixture to the crumbs. Mix together just until the dough is combined knead till easy to work with.
  7. Spray the muffin pan with nonstick spray. Add the pie crust to the muffin pan fill each hole.
  8. Add meat filling to the pie crust
  9. Add potatoes to a ziploc bag. Cut the tip of one corner off.
  10. Squeeze the potatoes through the opening, or spoon it on.
  11. Add the muffin pan to the oven and bake 20-25 minutes till crust is done and Potatoes are browned a bit.
  12. Let rest 10 minutes. Serve, I hope you enjoy!!

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