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Before you jump to Moong Spinach Idli recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.
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Your state of health can be greatly improved by simply eating a lot of berries. The very first thing you will learn about berries is just about any form of berry has a lot of vitamin C. Almost all berries also have loads of anti-oxidants, which is really beneficial to your overall health and is specifically good for your circulatory system. You may also be aware that antioxidants can also help make sure you have healthy cells and it can in addition help to stop the deterioration of your cells.
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We hope you got benefit from reading it, now let’s go back to moong spinach idli recipe. To cook moong spinach idli you only need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Moong Spinach Idli:
- Prepare Moong Dal(soak for 4-5 hours)
- Use Spinach
- Prepare curd
- Get Green chillies
- Prepare powdered oats
- Get Eno fruit salt
- You need Salt
Steps to make Moong Spinach Idli:
- Roughly chop spinach and blanch for few minutes.
- Take soaked moong dal in mixer with 2 green chillies,curd and blanched spinach
- Grind moong dal and spinach into smooth paste.Add powdered oats.Mix well and add salt
- Keep steamer ready and Grease Idli moulds.Add eno fruit salt just before pouring batter in moulds.Pour the batter.
- Steam for 10-15 minutes and check inserting knife.Cool and demould the Idlis.
- Healthy green Idli ready.Serve with coconut or peanut chutney.
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