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Before you jump to Southern Cast Iron Fried Pork Chops recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
Many of us think that comfort foods are terrible for us and that we have to stay away from them. If your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to eat them. There are several foods that really can raise your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, try a few of these.
Eggs, you might be astonished to discover, are wonderful at combating depression. Just make sure that you don’t toss out the egg yolk. The yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, particularly the yolks, are rich in B vitamins. B vitamins can actually help you improve your mood. This is because these vitamins help your neural transmitters–the parts of your brain that dictate your mood–run better. Eat some eggs to feel better!
So you see, you don’t need to consume all that junk food when you wish to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to southern cast iron fried pork chops recipe. To make southern cast iron fried pork chops you only need 24 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Southern Cast Iron Fried Pork Chops:
- Provide Brining Process
- Use water
- Get Kosher Salt
- Take Garlic
- You need Red Onion
- Use Preparing of the Meat
- Prepare Pork Chops
- Take Onion Powder
- Provide Seasoned Salt
- Use Cracked Black Pepper
- Provide Cayenne Pepper
- Take Meat Wash during Breading
- Take Large Egg
- Provide Seasoned Salt
- Use Onion Powder
- Prepare Black Pepper
- Provide water
- Provide Breading Process
- Get All Purpose Flour
- Take Seasoned Salt
- You need Onion Powder
- Prepare Black Pepper
- Use Cayenne Pepper
- Use peanut oil
Instructions to make Southern Cast Iron Fried Pork Chops:
- Remove pork chops from packaging and thoroughly wash with plain tap water.
- Boil 1 gallon of water with garlic and onion, then pour the mixture into large bowl and mix in one cup of Kosher Salt, allow to cool, add pork chop to the salt water mixture. Brine pork chops up to 4 hours or overnight.
- After the brining process, rinse off pork chops thoroughly and evenly coat pork chops on both sides with all seasonings listed in the "Preparing the Meat" section.
- Place 5 cups of all-purpose flour, along with listed ingredients ("Breading Process" section) in a bag/bowl. Place each pork chop, two at a time, in the bag and shake to coat evenly until all pork chops are coated.
- Dredge the pork chops in the meat wash and then evenly coat once again in the seasoned flour mixture.
- Place pork chop/s in oil preheated to 340°F, fry for 5-6 minutes or until golden brown.
It really is the "other white meat" as the Pork Council tells us. … This is a great dish to cook up in your cast iron skillet. If you don't have one, any large skillet will do. Using a cast iron skillet heat the pan up using a medium - high heat setting, let the pan get hot until you see just a little bit of smoke coming from the cast iron pan. These southern fried pork chop recipe is a great comfort meal at any time. Be sure to serve them Place pork chops on a cutting board.
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