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Kool-Aid Pickles

Before you jump to Kool-Aid Pickles recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

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Cold water fish are excellent for eating if you wish to battle depression. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all chock-full of omega-3 and DHA. DHA and omega-3s are two things that improve the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can really help you fight depression.

As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to kool-aid pickles recipe. You can cook kool-aid pickles using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Kool-Aid Pickles:
  1. Provide 1 (32 oz) jar dill pickle spears
  2. Provide 1 packet kool aid any flavor
  3. Use 34 cup sugar
Steps to make Kool-Aid Pickles:
  1. In large bowl drain your pickle juice from jar. - Add in Kool aid and sugar to pickle juice and whisk together until dissolved.
  2. Pour back into jar with pickles, you may have a little juice left over. - Seal top and shake. - Place in refrigerator for 5-7 days shaking once a day.
  3. Day one after 24 hrs
  4. At 5 days
  5. Dark red is Hawaiian Punch, the light pick is watermelon. We taste tested at 5 days. Taste like kool aid with a crunch of a pickle. My kids who like pickles loved this.

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