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We hope you got benefit from reading it, now let’s go back to beer battered chicken strips recipe. To cook beer battered chicken strips you only need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Beer Battered Chicken Strips:
- Use Egg
- Take Beer
- Take All purpose flour
- Provide Baking soda
- Get Salt
- Prepare Ground black pepper
- Use Chicken tenders; skinless, boneless
- You need Vegetable oil
Steps to make Beer Battered Chicken Strips:
- Beat the egg lightly with a whisk. Mix in the beer, followed by the dry ingredients. Cover and let stand for 30-35 minutes.
- Heat oil in deep fryer (or deep skillet) until it reaches 360°F.
- Dip chicken tenders in batter with tongs allowing excess to drip off. Remove from batter and place in deep fryer for 4-6 minutes (or until they turn golden brown)
- Remove from oil and place on paper towel to remove excess oil. Pat dry with more paper towels if needed. Serve immediately with barbecue sauce.
Beat the egg lightly with a whisk. Mix in the beer, followed by the dry ingredients. Add one cup of the flour to a bowl. Add in the onion powder, garlic powder, chili powder, salt, pepper. Cut the chicken into strips and coat well in the batter, then the crisp coating.
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