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RVC (Red Valvet Cupcake)

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We hope you got benefit from reading it, now let’s go back to rvc (red valvet cupcake) recipe. To cook rvc (red valvet cupcake) you only need 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare RVC (Red Valvet Cupcake):
  1. You need 2 Cups flour
  2. Get 1⁄2 Teaspoon Baking soda
  3. Use 1 tablespoon Cocoa powder
  4. Take Pinch salt
  5. Prepare 1 1⁄4 cup sugar
  6. Prepare 1⁄2 cup butter
  7. Prepare 2 eggs
  8. Prepare 1 cup butter milk
  9. Provide 1 1⁄2 teaspoon white vinegar
  10. Provide 1 1⁄2 spoon Xtreme red food colour
  11. Provide 1⁄2 cup oil
Instructions to make RVC (Red Valvet Cupcake):
  1. Some of our ingredients
  2. In a Bowl add flour + baking soda+ salt and cocoa powder mix together and keep aside
  3. Add butter and Sugar in a bowl using a mixer / whisker mix till fluffy add ur egg but one after another and mix till creamy
  4. Then add in ur oil, butter milk
  5. Followed by ur white vinegar then mix well, after mixed add ur flour mixture mix well and add in ur xtreme red food colour and give it a final mix
  6. I added one scoop of my batter in each cupcake paper
  7. Then bake at 180degree for 20min only
  8. Final product, it was a super rich dessert I added some butter cream frosting to enjoy it more
  9. 😍Homemade Butter milk, I used 1 Cup of powdered milk+ 1 cup of water and 1 tablespoon of White Vinegar and mix then keep for 10min that all😍it's the key to unlock a successful RVC

All of the tips and tricks for making perfect red velvet cupcakes every single time! It's Christmas Eve and I am trying to sneak in one last post on Modern Honey and it has to be perfect red velvet. Learn how to make Red Velvet Cupcakes! Add the eggs, oil, buttermilk, vanilla and red food dye into a large jug and whisk until well combined. Slowly add the buttermilk mixture into the dry ingredients while mixing on low.

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