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Garden Baked Ziti with Sausage

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We hope you got benefit from reading it, now let’s go back to garden baked ziti with sausage recipe. To cook garden baked ziti with sausage you only need 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garden Baked Ziti with Sausage:
  1. Use ziti pasta
  2. Use Italian sausage
  3. Provide olive oil
  4. Get garlic, minced
  5. Prepare mushrooms, diced
  6. Prepare zucchini, halved, sliced
  7. Use fresh spinach
  8. Take egg, beaten
  9. Prepare Ricotta cheese
  10. Provide marinara sauce
  11. Get mozzarella cheese
  12. Use shredded parmesan
  13. Use Fresh basil
Steps to make Garden Baked Ziti with Sausage:
  1. Break up and brown sausage in a large skillet pan, drain, set aside, reserved drippings
  2. Add oil to pan and saute veggies adding in order, zucchini, mushrooms and garlic. Until slightly tender. Season with salt and pepper. Remove from pan, set aside.
  3. Saute spinach until slightly wilted, set aside with veggies to cool
  4. Boil ziti in salted water 7 mins, drain, set aside
  5. In a large mixing bowl mix egg, ricotta, 1 lb mozzarella, sausage, veggies, pasta, and 1 jar of sauce
  6. Add mix to a large slightly greased casserole dish. Top with pasta sauce, remaining mozzarella, and parmesan
  7. Bake, covered, in a 375 degree oven for about 1 hour, uncovering at the end so the cheese can brown.
  8. Garnish with fresh basil

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