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Baked Ziti Variation

Before you jump to Baked Ziti Variation recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

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While most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Potassium is one of the things that you will find in various vegetables, not to mention they also contain many various vitamins and minerals you will also need. As an example, broccoli has plenty of potassium to supply you with your daily recommended allowances. Another thing you might want to try is the next time you make a salad try using spinach instead of your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

For those of you who want to start living a much healthier life the tips above will be able to help you do that. The one thing that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to baked ziti variation recipe. To make baked ziti variation you only need 24 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Baked Ziti Variation:
  1. Get 48 oz spaghetti or tomato sauce
  2. Take 3 lb Ground beef
  3. You need 1 lb spicy Italian sausage
  4. You need 32 oz tri color Garden Rotini Pasta
  5. You need 32 oz ricotta cheese
  6. Prepare 1⁄2 cup grated parmesan cheese
  7. Prepare 1⁄4 cup grated Extra sharp white cheddar cheese
  8. Provide 1⁄4 cup grated Monterey jack cheese
  9. Provide 1⁄2 cup crumbled feta cheese
  10. Provide 16 oz sliced mozzarella cheese
  11. Use 1⁄2 cup merlot red wine
  12. Take 2 clove garlic (minced)
  13. Take 4 eggs (whisked)
  14. Take 1 tsp fresh basil (chopped)
  15. Provide 1 tsp oregano (chopped)
  16. You need 1⁄2 tsp rosemary (chopped)
  17. You need 1⁄2 tsp thyme (chopped)
  18. Prepare 1⁄4 cup parsley (chopped)
  19. Provide 1 tbsp Extra virgin olive oil
  20. Get 4 medium mushrooms (minced)
  21. Get 1 pinch lemon pepper
  22. Get 1 pinch White or black pepper
  23. Use 1 pinch Sweet chili powder
  24. Get 2 pinch crushed sea salt
Steps to make Baked Ziti Variation:
  1. In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins.
  2. in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference.
  3. brown the ground beef and spicy sausage and drain grease, then set aside.
  4. in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended.
  5. boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered.
  6. preheat oven to 350
  7. in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine.

It is a form of pasta al forno. Typically, the pasta is first boiled separately until it is nearly, but not completely, done. I back with the perfect week night dinner! Who doesn't like baked ziti, vegan at that?! Layered PAM sprayed Pyrex baking dishes like so.

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