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We hope you got insight from reading it, now let’s go back to french dressing beef jerky recipe. To cook french dressing beef jerky you only need 2 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook French Dressing Beef Jerky:
- Use As needed salted beef see my recipe
- Use 2 tablespoons French dressing
Steps to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3⁄8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
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