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Delicious Stewed Chicken Drumettes in a Pressure Cooker

Before you jump to Delicious Stewed Chicken Drumettes in a Pressure Cooker recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been taught to think that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods can be very nutritious and good for you. A number of foods actually do boost your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Put together some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all good for improving your mood. This is because these foods are loaded with magnesium, which helps to increase serotonin levels. Serotonin is the “feel good” chemical that tells your brain how you feel day in and day out. The more serotonin you have, the better you are going to feel. Not only that, nuts, specifically, are a terrific protein source.

So you see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to delicious stewed chicken drumettes in a pressure cooker recipe. To cook delicious stewed chicken drumettes in a pressure cooker you need 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Delicious Stewed Chicken Drumettes in a Pressure Cooker:
  1. Take Chicken drumettes
  2. Take ★Water
  3. Get ★Soy sauce
  4. Take ★Vinegar
  5. You need ★Mirin
  6. Get ★Ginger
  7. Provide ★Garlic
  8. Use Boiled eggs
  9. Use Green onion or scallion
Steps to make Delicious Stewed Chicken Drumettes in a Pressure Cooker:
  1. Grate the garlic. Slice the ginger thinly. Put all the ★ ingredients into a pressure cooker.
  2. Add the chicken drumettes into the pressure cooker straight from the packets! In this picture you can see the boiled eggs but do not put in any at this point!
  3. Cover the pressure cooker and turn on the heat. Once pressurized lower the heat and leave for 20 minutes. Turn off the heat and let the pressure release naturally. Adjust the time according to your pressure cooker at home.
  4. After the pressure is released add the boiled eggs. Make sure the eggs are fully submerged in the cooking liquid otherwise the eggs are going to be coloured strangely!
  5. Heat up before serving, Scatter with chopped green onion and enjoy!
  6. The next day shred the meat and make a rice bowl with it. It is very tasty!

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