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Before you jump to Jeera rice recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.
Many individuals do not fully grasp that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the varied foods that you will find at all of those fast food places. The foods that you will get from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nourishment. For this reason we are going to be going over the food items that you should be consuming that will have a good effect on your health.
While some of you like to have your snack foods, as opposed to reaching for the potato chips try getting some nuts. Almost all nuts will have plenty of protein and you can also find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. Omega-3 as well as Omega-6 are known as essential fatty acids and they are essential mainly because your body uses these types of fatty acids to keep your hormone levels where they should be. Unless you get the fatty acids you need your body will actually not be able to generate a few of the hormones that it needs.
If you decide that your overall health is important to you, you need to take these tips to heart. The one thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to jeera rice recipe. To cook jeera rice you only need 8 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Jeera rice:
- Get 1 cup Basmati rice
- Provide 1 tbsp. clarified butter or vegetable oil
- Prepare 1⁄2 tsp. cumin seeds
- Use 3 whole cloves
- Get 1 small piece cinnamon stick
- Get 1 bay leaf
- Provide 1 3⁄4 cups boiling water
- Use 1⁄4 tsp. salt
Steps to make Jeera rice:
- In a pot heat the clarified butter or vegetable oil and add the cumin seeds, cloves and cinnamon. Some seed will start popping up, cook for a few seconds. - Add the rice and fry it a beat until start turning a white color. Do not overdo it.
- Add water, bay leaf, salt and mix. - Cover the rice; let it cook for 20 minutes at low heat. Turn off the heat and let it rest for 5 minutes. - The rice will be nice and loose.
Cumin seeds and select whole spices sautéed in ghee add plenty of flavour to plain rice when cooked together. Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices. Making jeera rice is one of the simplest & only needs a handful of ingredients that are mostly. Jeera rice is also one of the most popular Indian rice-based dish served in restaurants. many people prefer to have jeera rice instead of plain basmati rice to go along with dals or curry dishes.
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