Hello everybody, welcome to our recipe site, if you’re looking for Claypot Chicken Rice (by Rice Cooker) recipe, look no further! We provide you only the perfect Claypot Chicken Rice (by Rice Cooker) recipe here. We also have wide variety of recipes to try.

Claypot Chicken Rice (by Rice Cooker)

Before you jump to Claypot Chicken Rice (by Rice Cooker) recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

The one thing that some of you may already know is that by consuming the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food location. The foods that you will get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. On this page we shall be going over foods that you need to be eating that can help you remain in good health.

Furthermore when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Citrus fruits also present you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. You may also want to combine a few things like orange sections, shredded coconut mixed with a teaspoon of honey.

For people who want to begin living a healthier life the tips above will be able to help you do that. One thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to claypot chicken rice (by rice cooker) recipe. To cook claypot chicken rice (by rice cooker) you need 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Claypot Chicken Rice (by Rice Cooker):
  1. Get 1 Chicken Thigh (chopped, with/without skin)
  2. Use 3 Dried Chinese Mushroom (Pre soaked overnight)
  3. Get 1⁄2 Chinese Sausage (tear the coating layer, sliced diagonally)
  4. Take 2 Ginger slices, 3 Shallots (sliced), 1 clove Garlic (diced)
  5. Take 1 Cup Grain Rice (washed)
  6. Get 1 tbsp Chinese Wine (Shao Hing)
  7. Use 1 tbsp Soy Sauce, 2 tbsp Oyster Sauce, 1 tsp Black Soy Sauce
  8. Get Dash 5 Spice Powder, White Pepper and Salt
  9. Provide Your choice of Veggies (blanched, seasoned with oyster sauce, oil)
Instructions to make Claypot Chicken Rice (by Rice Cooker):
  1. Marinade the chicken with a dash of White Pepper, soy sauce, sesame oil, cornflour. Sliced the mushroom into slices, marinade with ginger juice, soy sauce and oil.
  2. Heat the frying pan with oil, briefly pan fried the sausage, dish up and set aside. Add some oil and pan fried the gingers, shallots, garlic until slightly brown, add in the mushroom slices, stir fried for 1 minute, add in chicken and pan fried for 1 minute on each side, add in Chinese wine followed by the rest of the seasonings. Add in grain rice and mix evenly. Dish up into rice cooker and press the White Rice function.
  3. Scoop the ready rice and chicken into a bowl, arrange with blanched veggies and chinese sausage.

Rice cooker recipe with step-by-step photos. I've wanted to cook this for a very long time but according to my mum, I couldn't do it with my previous rice cooker because the rice cooked too fast. Originally, claypot chicken rice is cooked using a claypot. But since I do not own one and it does not seem useful if I do own one because I do not have a gas stove at home. So in order to make this dish, I use my rice cooker.

If you find this Claypot Chicken Rice (by Rice Cooker) recipe valuable please share it to your good friends or family, thank you and good luck.