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Pavlova Toyohira Style

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We hope you got benefit from reading it, now let’s go back to pavlova toyohira style recipe. To cook pavlova toyohira style you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Pavlova Toyohira Style:
  1. Provide Egg whites
  2. Use Sugar
  3. You need Rice flour
  4. Take lemon juice
  5. Take Toppings
  6. You need Whipped cream
  7. Get Apples
  8. Use Strawberries
  9. You need Blueberries
  10. Provide Honey
Steps to make Pavlova Toyohira Style:
  1. Put egg whites in a bowl and whip it to a soft froth. Then add sugar and whipped egg whites until stiff froth forms.
  2. Add the rice flour and mix with rubber spatula. When the powder completely mix, add lemon juice and keep whipping.
  3. Line a baking sheet with baking parchment. Divide ② into four equal parts and fill in a round mountain shape then flatten the top.
  4. Bake for 1 hour in the oven preheated to 120 degrees, and let it cool in the oven.
  5. Add the fruit, and pour some honey over it.

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