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Best Apple Muffins Recipe

Before you jump to Best Apple Muffins Recipe recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Mostly, people have been taught to think that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is candy or another junk food, this is true. Other times, though, comfort foods can be totally healthy and it’s good for you to consume them. There are a number of foods that, when you consume them, may boost your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Grains can be wonderful for overcoming a bad mood. Quinoa, millet, teff and barley are all really great for helping boost your happiness levels. These grains can help you feel full for longer also, which is a mood improver. Feeling hungry can be terrible! The reason these grains are so good for your mood is that they are not difficult for your body to digest and process. You digest them faster than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

So you see, you don’t need to consume all that junk food when you want to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to best apple muffins recipe recipe. You can have best apple muffins recipe using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Best Apple Muffins Recipe:
  1. Take all-purpose flour
  2. Use granulated sugar
  3. Get baking powder
  4. You need salt
  5. Take cinnamon
  6. Provide melted butter
  7. Get medium eggs
  8. Prepare whole milk (or equal parts evaporated milk and water)
  9. Provide vegetable oil
  10. Get large apples
  11. You need vanilla extract
Instructions to make Best Apple Muffins Recipe:
  1. First, peel and core the apples, then cube them. Transfer to a bowl and add in the cinnamon and mix thoroughly till all the apple cubes are coated in cinnamon.
  2. Next, mix together all the dry ingredients in a separate large mixing bowl. In another bowl or measuring cup, mix together all the wet ingredients and whisk thoroughly to combine.
  3. Then in the bowl of the dry ingredients, add in the wet ingredients and mix with a spatula just until well combined, making sure there are no lumps. After, fold in the apples just until well incorporated.
  4. Let the muffin batter rest for a while but in the meantime, grease a muffin pan with butter, I like to grease the entire pan, so when the muffins puff up, they don't stick to the edges of the pan. Pre heat your oven to 300 degrees fahrenheit for about 7 - 10 minutes to get the oven hot enough.
  5. While you wait for your oven to preheat, fill your muffin pan with the muffin batter.
  6. Bake the muffins in the preheated oven on the middle rack for about 30 minutes, till a toothpick inserted comes out clean and the muffins brown. Baking time may vary. Let cool for about 5 minutes in the pan and transfer to a cooling rack to cool completely or enjoy them warm. This muffin batter keeps well in the fridge for up to 3 days, baking instructions stay the same.
  7. If making a mug cake, pour in a medium sized mug about 5 heaped tbsp of the muffin batter and microwave for about 1 minute 30 secs, if a toothpick inserted doesn't come out clean, microwave another 30 seconds but using 10 second intervals just in case they cook faster. Over microwaving will cause your muffin to be rubbery. Happy baking!

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