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We hope you got benefit from reading it, now let’s go back to stir fry vegetables recipe. You can cook stir fry vegetables using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Stir fry vegetables:
- Prepare 1 cup french beans
- Provide 5 pieces carrots
- Use 100 gms baby corn
- You need 1 teaspoon soy sauce
- Get Spices of your choice
- Take 2 tablespoons cooking oil
- Provide to taste Salt
- You need 1 large onion
Steps to make Stir fry vegetables:
- Boil the french beans in water and some little bicorbonate for 1 min. Drain the water and pass the beans through cold water. Prepare the other ingredients too
- In a pan, fry the onions. Add in the salt, soy sauce and spices and stir
- Add in the vegetables and stir. Till well mixed
- Serve and enjoy
Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. In this article, I want to explain how to prepare Chinese. Both the vegetables used and the texture are both key to making a delicious stir fry. If you have an abundance of fresh produce, a stir fry recipe is a great way to use up all of your extra vegetables!
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