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Simply stir fry vegetables

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We hope you got benefit from reading it, now let’s go back to simply stir fry vegetables recipe. To cook simply stir fry vegetables you only need 14 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Simply stir fry vegetables:
  1. Take 2 tbsp butter or oil
  2. Provide 1 tsp minced garlic
  3. Use 1 clove onion, chopped
  4. You need 1⁄2 grams shrimp
  5. You need 1⁄2 cup carrot
  6. Use 1 cup bean sprout
  7. Provide 1 bunch broccoli
  8. Provide 1⁄4 kg chinese pechay
  9. Provide dash ground black pepper
  10. Take pinch salt
  11. Take 2 tsp oyster sauce
  12. Provide 1 tsp liquid seasoning(optional)
  13. You need 1 packages tofu (deep fried) (optional)
  14. Take 1 tsp sesame oil
Instructions to make Simply stir fry vegetables:
  1. Saute' garlic , onion, shrimp. Sprinkle with salt and pepper.
  2. Add carrot, bean sprout and broccoli. Add oyster sauce then stir a bit. Add the chinese pechay.
  3. Add a teaspoon of sesame oil for the aroma and to look the veggies more greeny and fresh. Garnish with fried tofu. Serve with rice.

Veggies to use for stir fry - carrots, green beans, cabbage, sugar snap peas, bell peppers, broccoli, cauliflower, baby corn, mushrooms, water chestnuts, Zucchini are generally used. Just use any English veggie you can find in the refrigerator. Here are the veggies I have used today. Slice the carrots diagonally, slice the baby corn, cut the broccoli into small florets, then slice the stem, and finely slice the peppers, cabbage or pak choi. Heat a wok on a high heat and add the sunflower oil.

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