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Slow Smothered Pork Chops

Before you jump to Slow Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Many of us have been taught to believe that comfort foods are terrible and must be avoided. Often, if your comfort food is candy or another junk food, this is true. Soemtimes, comfort foods can be very nutritious and good for us to eat. Several foods honestly do boost your mood when you consume them. When you feel a little down and are needing an emotional boost, try a few of these.

Some grains are actually wonderful for driving away bad moods. Quinoa, millet, teff and barley are all truly wonderful for helping boost your happiness levels. They fill you up better and that can help you with your moods also. Feeling hungry can truly make you feel awful! These grains can elevate your mood as it’s easy for your body to digest them. You digest these grains more quickly than other things which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

See, you don’t need to consume all that junk food when you want to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to slow smothered pork chops recipe. To make slow smothered pork chops you only need 15 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Slow Smothered Pork Chops:
  1. Prepare 5 pd large bone in assorted pork chops (deboned)
  2. Take 1 onion
  3. You need 1 bell pepper
  4. Take 6 cloves garlic
  5. Get 1 jalapeno
  6. Take 2 stalks celery
  7. Provide 3 large carrots
  8. Take 2 pds baby red potatoes
  9. Get to taste Salt and pepper
  10. Take 1 teaspoon each of garlic and onion powder
  11. Get 1 teaspoon coriander
  12. You need 3 knorr chicken bouillon cubes
  13. Take 2 tsp smoked paprika
  14. You need 2 tsp cajun seasoning
  15. Prepare 1 tbsp corn starch (optional)
Instructions to make Slow Smothered Pork Chops:
  1. If you are cooking for little ones you may want to debone the pork chops because there are some little and sharp bones in the meat. After deboning, save the bigger bones to cook with the meal for added flavor.
  2. In small bowl mix cajun seasoning, smoked paprika and some of your salt and pepper. generously rub on each side of pork chops
  3. Heat a little bit of oil in Dutch oven or any heavy, large pot. Add meat. Do not over crowd the pot, you may need to brown in batches, mine took two. Get a nice brown sear on each side and in bottom of the pan. Remove and set aside.
  4. Add onion, bell pepper, garlic and celery. saute for a few minutes until they take on the color of the sear and are translucent.
  5. Add pork chops back to the pot, add remaining seasonings. Add enough water to cover the meat about an inch. Stir all together well, bring to a boil, cover and simmer on low boil for 1 1⁄2 hours.
  6. Then add carrots and potatoes, cover and simmer for another 30 to 45 minutes.
  7. If you want a thicker broth, mix cornstarch with some cold water and add to pot. Let it cook for a few more minutes to thicken.

These crock pot smothered pork chops are serious comfort food made easy! It doesn't get much better than fork-tender pork Fed + Fit Tip: When you look up recipes for slow cooker smothered pork chops, you'll find that most of them are some combination of canned condensed soup and. These smothered pork chops are perfect with some mashed potatoes. The pork is juicy and tender and can be cut simply with a fork. Mix flour with salt and pepper to prepare seasoned flour.

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