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Smothered Pork Chops

Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

A lot of us believe that comfort foods are terrible for us and that we must stay away from them. If your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be very nutritious and good for us to consume. A number of foods really do raise your mood when you consume them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Put together a trail mix out of seeds and/or nuts. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have a lot of magnesium which boosts your brain’s serotonin levels. Serotonin is called the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more serotonin in your brain, the happier you’ll feel. Nuts, along with bettering your mood, can be a super source of protein.

See, you don’t need to stuff your face with junk food when you want to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to smothered pork chops recipe. To make smothered pork chops you need 11 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Smothered Pork Chops:
  1. You need strips of bacon cut into small pieces
  2. Use onions sliced thin
  3. Use garlic cloves
  4. Provide dry thyme leaves
  5. Use salt and pepper
  6. You need chicken broth
  7. Provide Bragg Liquid Aminos or soy sauce
  8. Provide tapioca
  9. Prepare bay leaf
  10. Get bone in blade cut pork chops
  11. Get Apple cider vinegar
Steps to make Smothered Pork Chops:
  1. Cook Bacon
  2. Place bacon on paper towel covered plate. Leave bacon grease in the pan.
  3. Using 2 tbs of bacon grease add onions, garlic, 2tbs of brown sugar, rhyme and a 1⁄4 tsp of salt. Cook until onions are soft and carmelized.
  4. Add 1 cup of chicken broth. Scrape pan to remove those yummy brown bits.
  5. Place in slow cooker with remaining chicken broth.
  6. Add remaining brown sugar, soy sauce, tapioca, and the bay leaves.
  7. Season chops with salt and pepper. (I browned my chops in skillet then I placed them in slow cooker.)This step isn't necessary though. Place in slow cooker and push into liquid.
  8. Cover and cook on low for 6 to 8 hours or on high for 4 to 5 hours.
  9. Place chops on a serving plate and cover with foil.
  10. Remove bay leaves ans skim as much fat as possible off of surface.
  11. Stir in vinegar and season to taste.
  12. I served it over mashed potatoes. Top that with sauce, bacon and chopped parsley.
  13. Enjoy

These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with. pork chops in some salt water for an hour, then rinse Meanwhile, chop up a large size onion into thin pieces Season your pork chops with Season Smothered Pork Chops Onions And Gravy Recipe. These smothered pork chops really hit the spot. Thick cut pork chops are pan seared and smothered in onion gravy — just what you need to chase away the winter blues. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.

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