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Simple Bread Loaf

Before you jump to Simple Bread Loaf recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us think that comfort foods are bad for us and that we need to avoid them. However, if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. There are a number of foods that, when you eat them, can better your mood. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Grains can be wonderful for driving away a bad mood. Quinoa, millet, teff and barley are all actually excellent for helping boost your happiness levels. They can help you feel full for longer also, which can help your mood too. It’s not difficult to feel depressed when you are starving! The reason these grains elevate your mood is that they are easy for your body to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

As you can see, you don’t need junk food or foods that are not good for you so you can feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to simple bread loaf recipe. You can cook simple bread loaf using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Bread Loaf:
  1. Get 330 grams Water
  2. You need 600 grams Flour
  3. Provide 2 tsp Yeast
  4. You need 30 grams Butter
  5. Provide 30 grams Sugar
  6. Provide 1 12 tsp Salt
  7. Take 1 12 tsp Vinegar
Instructions to make Simple Bread Loaf:
  1. Add all except butter in mixer. Knead from low to medium speed until whole dough forms.
  2. Add butter in small pieces and continue mixing for 10-15 minutes.
  3. Cover and let rise. 1.5-3 hours depending on room temperature. Poking the dough should leave a lasting dent.
  4. Separate into small doughs. Flatten, rolled and place into pan. Let rest for another 1.5-3 hours or double its size.
  5. Preheat oven to 200C. Bake for 45 minutes. Remove from pan once out of the oven to cool.

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