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We hope you got benefit from reading it, now let’s go back to turkey biscuit bake recipe. You can have turkey biscuit bake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Turkey Biscuit Bake:
- Provide 1 1⁄2 lb ground turkey
- You need 15 oz alfredo sauce (1 jar)
- Provide 12 oz frozen broccoli (1 bag)
- Take 12 oz frozen cauliflower (1 bag)
- Get 2 tbsp dried basil
- Get 16 oz packaged refrigerated flaky biscuits (8 biscuits)
- Take 2 tbsp grated parmesan cheese
Instructions to make Turkey Biscuit Bake:
- Preheat the oven to the proper temperature to cook the biscuits according to the package instructions (about 375 F).
- Brown the ground turkey in a large skillet. Add the alfredo sauce, frozen vegetables, and basil. Bring the mixture to a simmer and simmer for about 5 minutes until vegetables are heated through.
- Pour the mixture into a 9x13 inch baking dish. Remove the biscuits from the packaging, separate them, and cut a cross into the top of each biscuit (about halfway through each one). Place the 8 biscuits evenly onto the meat and vegetable mixture. Sprinkle the top of the biscuits with parmesan cheese.
- Bake until the biscuits are cooked through, about 20-25 minutes. (You may want to par-bake the biscuits separately on a cookie sheet before placing them on the mixture to make sure that the bottom of the biscuits cook to your liking).
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