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We hope you got benefit from reading it, now let’s go back to tea sweet potato and plantain recipe. You can cook tea sweet potato and plantain using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Tea sweet potato and plantain:
- Use Sweet potato
- Use Plantain
- Provide Oil
- You need Salt
Instructions to make Tea sweet potato and plantain:
- Peel wash add salt and deep fry your potato in hot oil when soft strain and serve.
- Peel your plantain in a bowl add a pinch of salt and deep dry in a hot oil till golden brown strain and serve.
I recently had it for breakfast on our porch, while enjoying a warm, late summer morning. I loved everything about this dish. It will also make a wonderful light dinner or lunch with a glass of wine and a green salad! Serve the roasted sweet potatoes and plantains on street taco sized corn tortillas with tahini drizzled on top, cotija or feta cheese, Refrigerator Quick Pickled Red Onions, and some fresh chives. Plantain and sweet potato curry simmered in yogurt and coconut paste.
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