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We hope you got benefit from reading it, now let’s go back to crockpot cabbage rolls recipe. To make crockpot cabbage rolls you only need 13 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Crockpot Cabbage Rolls:
- Use 1⁄2 tblsp Italian seasoning, sage, black pepper, oregano
- Provide 2 tblsp thyme, parsley
- Prepare 1 tsp salt
- Get 2 onions, diced
- Prepare 1 tblsp mrs dash, garlic salt
- Provide 1.5 tblsp seasoning salt
- Prepare 1⁄2 tsp cayenne pepper
- Use 2 lb ground hamburger
- Get 2 eggs
- Take 1 giant head cabbage
- Provide 2 cans diced tomatoes
- Prepare 2 cans tomatoe soup
- Take 2 cans tomatoe sauce
Steps to make Crockpot Cabbage Rolls:
- Boil whole cabbage til leaves are soft, tearable, loose. Let cool
- In a bowl mix hamburger, eggs, herbs and spices
- Wash up, don't cross contaminate. Raw is raw
- Gently tear those leaves off cabbage, keeping tearing at a minimum
- Grease the crockpot
- Put some meat in the center of the leaf, fold like a burrito
- Place the rolls folded aide down til bottom layer is full
- Wash up
- Pour 1 can of diced tomatoes, tomatoe sauce, tomatoe soup on top
- Repeat steps 6, 7, 8, 9
- Cook on low 8 hours
Crockpot Cabbage Rolls Recipe is so easy to make! These Stuffed cabbage rolls are a delicious family dinner! This slow cooker recipe combines cabbage, kielbasa, bacon and more for a great meal! Crockpot Cabbage Rolls recipe: Try this Crockpot Cabbage Rolls recipe, or contribute your own. This Crock Pot Stuffed Cabbage Rolls Recipe has tender cabbage leaves stuffed with ground beef, zucchini and rice, topped with tomato sauce and slow cooked in the crockpot for a delicious.
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