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We hope you got benefit from reading it, now let’s go back to beetroot puri and beetroot raita witn sweet corn recipe. To make beetroot puri and beetroot raita witn sweet corn you need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Beetroot Puri and beetroot raita witn sweet corn:
- Use Puri-
- Prepare 1 bowl wheat flour
- Use 1 grated Beet root
- Take 1⁄2 tea spoon black pepper powder
- You need to taste Salt
- Use Raita-
- Get 1 big bowl whisky curd
- Take 1⁄2 grated beetroot
- Prepare 2 table spoon boil sweet corn
- Provide 1⁄2 ,teaspoon cumin seeds powder
- Get 1⁄2 tea spoon black pepper powder
- Take 1⁄2 tea spoon pink salt
- Get to taste Salt
Steps to make Beetroot Puri and beetroot raita witn sweet corn:
- Puri–. All Ingredients add to wheat flour and ready to dough.
- Cut into your desired shape and deep fry.
- Raita– whisky curd in the bowl and add the all Ingredients and mix well.
- Serve it raita and Puri.
When I write this post, I am thinking about my mom because she explores a lot with raitas. Beetroot Pachadi recipe with step by step photos and video. Beetroot Pachadi is a chutney style Kerala side dish made with coconut , beetroot and spices. Beetroot Pachadi is a one of the must dish for Onam sadya , its easy to make and goes well as a side dish along with steamed rice. A quick sweetish pickle to give a tongue tickling taste to food is the Assorted pickle with shallots and baby corn.
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