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Sweet Rice Flour and Red Bean Paste Cake

Before you jump to Sweet Rice Flour and Red Bean Paste Cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Most of us believe that comfort foods are terrible for us and that we need to stay away from them. At times, if your comfort food is basically candy or other junk foods, this holds true. At times, comfort foods can be very nourishing and good for us to eat. There are a number of foods that, when you eat them, could improve your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Cold water fish are great for eating if you are wanting to combat depression. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all loaded with omega-3 and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can basically help you overcome depression.

So you see, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to sweet rice flour and red bean paste cake recipe. To make sweet rice flour and red bean paste cake you need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Sweet Rice Flour and Red Bean Paste Cake:
  1. Take 1⁄2 cup (100 g) unsalted butter, melted
  2. Use 1⁄2 cup (100 g) sugar
  3. Prepare 1 tsp vanilla extract
  4. Provide 3 eggs
  5. You need 1 lb (450 g) sweet rice flour
  6. Prepare ( 2 Tbsp green tea powder, optional)
  7. Get 1 tsp baking powder
  8. Take 2 cups (480 ml) milk
  9. Get 1 cup (250 g) red bean paste
  10. Get 1 Tbsp sesami seeds
Steps to make Sweet Rice Flour and Red Bean Paste Cake:
  1. Grease your cake pan and preheat your oven to 350°F/180℃.
  2. Mix the melted butter and sugar in a bowl.
  3. Add vanilla extract, eggs, sweet rice flour, baking soda and milk. Mix them well. When you use green tea powder, add here along with other ingredients.
  4. Sweet rice flour is also called glutinous rice flour. It is gluten-free though.
  5. Pour the dough into your cake pan and use a spoon to drop the red bean paste onto it.
  6. Sprinckle the sesami seeds on top and put it in your oven. Bake about 45 mins or untill your cake is done.

In a small ball, stir just boiled hot water in flour and mix well with chopsticks. Then set aside to cool down. Canned sweet red beans, dried skinned mung beans, glutinous rice flour, honey, jujubes, pumpkin seeds, salt, sesame oil, sugar, sweet rice flour, vegetable oil. A sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste. This recipe was given to me by my Chinese sister-in-law.

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