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Chinese Fried Rice

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We hope you got benefit from reading it, now let’s go back to chinese fried rice recipe. You can have chinese fried rice using 16 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Chinese Fried Rice:
  1. You need Chicken sharehed
  2. Get Cooking oil 1 & ½ tbs
  3. Use Eggs whisked
  4. Take oil
  5. Take Garlic chopped
  6. Get Carrot julienne
  7. You need Capsicum julienne
  8. You need Cabbage
  9. Take Sweet cron boiled
  10. You need Salt 1⁄4 tsp or to taste
  11. Get Rice basmati
  12. You need Knorr chicken powder
  13. You need Black pepper powder
  14. You need Sirka (Vinegar)
  15. Prepare Soy sauce 1 & ½ tbs
  16. Prepare Hara pyaz (Green onion) leaves ½ Cup
Instructions to make Chinese Fried Rice:
  1. Boiled chicken and sharded& set aside. - -In wok,add cooking oil and eggs,mix well and cook until crumbled & set aside.
  2. In the same wok,add cooking oil,garlic and fry until light golden.
  3. Add chicken and mix well until it changes colour and cook for 2-3 minutes.
  4. Add carrot,capsicum and mix well for a minute. - -Add cabbage and mix well. - -Add salt and mix well.
  5. Add boiled rice and give it a good mix. - -Add chicken powder and mix well. - -Add black pepper powder,vinegar,soy sauce and mix well.
  6. Now add eggs and mix. - -Garnish with green onion leaves & serve!

I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Chinese fried rice made with fragrant jasmine rice, carrots, peas, and scrambled eggs. This easy stir-fried dish turns plain white rice into flavorful grains lightly seasoned with soy sauce and tossed. Chicken fried rice is the comfort dish of Chinese food.

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