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Bean Sprout Soup (Instant Pot)

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We hope you got insight from reading it, now let’s go back to bean sprout soup (instant pot) recipe. To cook bean sprout soup (instant pot) you need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Bean Sprout Soup (Instant Pot):
  1. Get 1 regular white onion
  2. Prepare 4 stalks celery
  3. Get 1 package bean sprouts
  4. Use 1⁄2 cup olive oil
  5. Prepare 1⁄2 teaspoon pepper
  6. Prepare 1 teaspoon salt
  7. Provide 2 tablespoon celery salt
  8. You need Won Ton Soup Base
  9. Take 2 Tablespoons Dried Parsley Flakes
  10. Prepare 2 cloves garlic, minced
Steps to make Bean Sprout Soup (Instant Pot):
  1. Chop and mince garlic cloves
  2. Cut white onion into medium sized pieces
  3. Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
  4. Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
  5. Chop celery and add to pot, add spices. Cook for additional 5 minutes.
  6. Make 6 cups won ton soup base to desired flavour.
  7. Add bean sprouts, soup base and stir.
  8. Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.

Instant Pot pinto bean soup is packed with flavor and can be a vegetarian soup too! Load No soaking required to start from scratch. Pinto soup was served to me at a restaurant before but had never made it myself. Pressure cooking soups are game changers. For me it's Bean and Bacon Soup.

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