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Sweet Rice Flour and Red Bean Paste Cake

Before you jump to Sweet Rice Flour and Red Bean Paste Cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Mostly, people have been conditioned to think that “comfort” foods are not good for the body and need to be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be really healthy and good for you. There are a number of foods that, when you consume them, could boost your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Your mood could truly be helped by green tea. You were sure it had to be mentioned in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Studies have found that this amino acid actually stimulates brain waves. This helps improve your mental sharpness while relaxing the rest of your body. You knew that green tea helps you feel a lot healthier. Now you are aware that it can help you be happier also!

As you can see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to sweet rice flour and red bean paste cake recipe. To make sweet rice flour and red bean paste cake you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Sweet Rice Flour and Red Bean Paste Cake:
  1. Take 1⁄2 cup (100 g) unsalted butter, melted
  2. Take 1⁄2 cup (100 g) sugar
  3. Provide 1 tsp vanilla extract
  4. Take 3 eggs
  5. Get 1 lb (450 g) sweet rice flour
  6. You need ( 2 Tbsp green tea powder, optional)
  7. Prepare 1 tsp baking powder
  8. Use 2 cups (480 ml) milk
  9. Take 1 cup (250 g) red bean paste
  10. Use 1 Tbsp sesami seeds
Instructions to make Sweet Rice Flour and Red Bean Paste Cake:
  1. Grease your cake pan and preheat your oven to 350°F/180℃.
  2. Mix the melted butter and sugar in a bowl.
  3. Add vanilla extract, eggs, sweet rice flour, baking soda and milk. Mix them well. When you use green tea powder, add here along with other ingredients.
  4. Sweet rice flour is also called glutinous rice flour. It is gluten-free though.
  5. Pour the dough into your cake pan and use a spoon to drop the red bean paste onto it.
  6. Sprinckle the sesami seeds on top and put it in your oven. Bake about 45 mins or untill your cake is done.

A very easy dessert for sweet teeth-sticky rice cake with red bean paste. In a small ball, stir just boiled hot water in flour and mix well with chopsticks. Then set aside to cool down. Korean Food: Sweet Rice Cake with Red Bean Paste (찹쌀떡). A sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste.

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