Hey everyone, welcome to our recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the best Mike's Extra Spicy Red Beans And Rice recipe here. We also have wide variety of recipes to try.

Mike's Extra Spicy Red Beans And Rice

Before you jump to Mike's Extra Spicy Red Beans And Rice recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been conditioned to think that “comfort” foods are not good for the body and need to be avoided. Often, if the comfort food is candy or another junk food, this holds true. Other times, though, comfort foods can be altogether healthy and it’s good for you to eat them. Several foods really do improve your mood when you consume them. When you are feeling a little down and need an emotional boost, test out a couple of these.

Put together a trail mixout of different seeds and nuts. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is possible since these foods have a bunch of magnesium which promotes serotonin production. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling day in and day out. The higher your serotonin levels, the better you will feel. Not only that, nuts, specifically, are a great protein source.

Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to mike's extra spicy red beans and rice recipe. To cook mike's extra spicy red beans and rice you only need 30 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Mike's Extra Spicy Red Beans And Rice:
  1. Use RED BEANS AND RICE INGREDIENTS
  2. You need 3 lb Smoked Pre-Cooked Andouille Sausage
  3. Get 2 box 32 oz Beef Broth
  4. Prepare 3 large Chopped Onions
  5. You need 3 large Green Bell Peppers
  6. Prepare 2 large Yellow Bell Peppers
  7. You need 2 large Red Bell Peppers
  8. Provide 8 large Stalks Celery With Leaves
  9. Take 1 Extra Large Minced Bulb Garlic
  10. Provide 4 can Drained Red Beans
  11. Provide 3 can Drained Pinto Beans
  12. You need 1 can 8 oz Crushed Tomatoes
  13. Provide 3 dash Worcestershire Sauce
  14. You need 1 tbsp Cajun Seasoning
  15. You need 1 tbsp Cayenne Pepper
  16. Prepare 1 tbsp Italian Seasoning
  17. Take 1 tbsp Red Pepper Flakes
  18. Get 1 tbsp Dried Parsley
  19. Prepare 1 tbsp Onion Powder
  20. Use 1 tsp Coarse Black Pepper
  21. Provide 1 tsp Dried Cilantro
  22. Get 1⁄4 tsp Celery Seed
  23. Take 1⁄4 tsp Thyme
  24. Use 1⁄4 tsp Sage
  25. Use 3 Bay Leaves
  26. Get 6 small Drops Liquid Smoke
  27. You need 1 large 12 oz Bottle Tabasco
  28. Take 4 cup Chicken Broth [or however much fluid your rice bag calls for]
  29. Use 4 cup White Rice
  30. Provide 1 tbsp Dried Chives
Instructions to make Mike's Extra Spicy Red Beans And Rice:
  1. De-thaw your pre-cooked Andouille Sausage in microwave and cut pieces at an angle 1" long. Place in oversized pot.
  2. Large chop all of your vegetables and put in your pot.
  3. Open and drain your beans and place in pot. Reserve 1 can of Pinto Beans just in case you're one to enjoy a creamy texture in your Red Beans & Rice or a thickener. Simply drain beans and smash with a potato masher and place in your oversized pot with your whole beans.
  4. Add enough Beef Broth to accommodate your pot mixture. Not too much though. This dish should be viscous or a bit thicker upon serving [unless you're serving dipping bread] so you may not need both boxes.
  5. Add all of your seasonings and a 1⁄2 of your extra large bottle of Tabasco. Stir and heat.
  6. Bring your dish to a boil and reduce to a simmer. Stir intermittently.
  7. Authors Note: While Crushed Tomatoes aren't indicative to this dish, we find they make an excellent accompaniment!
  8. Simmer until you think your veggies are well cooked. 2+ hours usually. Continue adding your Beef Broth throughout simmering if this dish becomes too thick.
  9. In a separate pot, bring your Chicken Broth to a boil. Add Dried Chives and White Rice and cook as per the rice bag's directions. Chicken Broth lends a great flavor to bland rice. You can also use Uncle Bens Boil In Bag Rice. Just omit the Dried Chives and make sure to use Chicken Broth instead of water. You also have the option to place the rice directly in your oversized pot with all the other ingredients or on the side. I'll put the rice directly in my oversized pot if the dish is too thin. That step usually thickens this dish right up.
  10. Pull out the Bay Leaves. Also, since the flavors of spices can dissipate with long simmer times, I taste test and add usually add 1⁄4 + more of my Tabasco bottle, Cajun Seasoning, Italian Seasoning, Garlic and Onion Powder. In general, I'll use 10 oz + of a large 12 oz bottle of Tabasco in this dish.
  11. Simmer another 15 minutes and serve with dipping bread or corn bread and side bottles of Tabasco.

If you want to keep it vegetarian My husband requested red beans and rice last night. I tried your recipe because I liked the ingredients. Wonderful flavor, but to my palate and my husnad's, way too spicy. Will definitely make again, but will. As these spicy beans bake, a wonderful, mouth-watering aroma fills the air.

If you find this Mike's Extra Spicy Red Beans And Rice recipe valuable please share it to your friends or family, thank you and good luck.