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Vegan pecan and raisin overnight oats

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We hope you got benefit from reading it, now let’s go back to vegan pecan and raisin overnight oats recipe. To make vegan pecan and raisin overnight oats you need 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Vegan pecan and raisin overnight oats:
  1. Use natural soya or coconut yogurt
  2. Prepare Oats
  3. Provide raisins
  4. Get pecans
  5. Use golden or maple syrup
Steps to make Vegan pecan and raisin overnight oats:
  1. Place a spoonful of yogurt at the bottom of a small lidded container. Add a spoonful of oats on top, then a sprinkling of raisins and pecans. Continue to layer until 34 full, finishing with yogurt.
  2. Add golden syrup on top
  3. Pop on a lid and leave in refrigerator overnight. Enjoy in the morning!

Overnight oats are typically made with plain old-fashioned oats. Milk of choice: You can use your favorite milk here (almond milk, coconut milk from a carton, homemade cashew milk, homemade pecan milk, oat milk or cow's milk). So what exactly is this delicious breakfast dish we're talking about? Some ideas include: almonds, hazelnuts, walnuts, cashew nuts, flax seeds, chia seeds, raisins, all And that's how you make overnight oats in a jar. Just get them out of the fridge the next morning, add a.

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