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We hope you got benefit from reading it, now let’s go back to holiday dressing/ stuffing recipe. To cook holiday dressing/ stuffing you need 15 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Holiday Dressing/ Stuffing:
- Get Ingredients
- Provide cubed bread, toasted
- Take cornbread crumbled
- Prepare carrots, chopped
- Take stalk celery, chopped
- Prepare green onions, chopped
- Use or 4 clove garlic, minced
- You need ground sausage, cooked and drained
- You need to 3 Tablespoons ground sage
- Take each oregano, parsley, rosemary, thyme, basil
- Get butter, melted
- Prepare eggs, beaten
- Use cream of chicken soup
- Use ,cream of mushroom soup
- Take chicken broth or stock
Instructions to make Holiday Dressing/ Stuffing:
- Preheat oven to 375°F
- Mix bread cubes and crumbled cornbread into large bowl.
- Add cooked sausage, vegetables, and herbs. Mix well
- Stir in broth. Mix until well blended
- Add butter and eggs
- Stir until well blended
- Put into large casserole pan…10 x 13 x 2 …. Bake for 30 to 45 minutes or until tooth pick comes clean when inserted.
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