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Cheesy Veggie Breakfast Casserole

Before you jump to Cheesy Veggie Breakfast Casserole recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

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Cold water fish are excellent if you are wanting to feel happier. Salmon, herring, tuna, mackerel, trout, etc, they’re all high in omega-3s and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain function a lot better. It’s the truth: eating tuna fish sandwiches can truly help you fight your depression.

See, you don’t need to eat all that junk food when you want to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to cheesy veggie breakfast casserole recipe. To make cheesy veggie breakfast casserole you need 12 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Cheesy Veggie Breakfast Casserole:
  1. Take 1 lb Italian breakfast sausage
  2. Take 1 dozen eggs
  3. You need 8 oz cream cheese
  4. Take 1⁄2 medium onion, chopped
  5. Prepare 8 slice bacon, chopped
  6. Use 1 medium zucchini, chopped small
  7. Provide 1 medium yellow squash, chopped small
  8. Get 8 oz mushrooms, chopped
  9. Get 2⁄3 cup shredded cheddar cheese (or blend)
  10. Use 1 tbsp garlic powder
  11. Take 1 tbsp Italian blend seasoning
  12. Get Salt & pepper
Instructions to make Cheesy Veggie Breakfast Casserole:
  1. Preheat oven to 400°F.
  2. In a medium pan (or microwave), brown sausage. Drain and set aside in a bowl.
  3. In same pan, cook bacon until almost crisp, drain and add all veggies and onions. Cook until soft.
  4. If necessary drain any additional grease. Turn off heat and stir in sausage, seasonings and cream cheese until well combined.
  5. In a large bowl whisk eggs until well mixed. Pour into a 13x9 casserole dish sprayed well with cooking spray.
  6. Drop meat mixture into eggs by spoonfuls, spreading it out as you go so that it is well spread out and eggs are throughout also.
  7. Cover tightly with foil and bake for 35 minutes.
  8. Uncover and sprinkle shredded cheese on top and bake an additional 15-20 minutes or until eggs are set and cheese beginning to brown.
  9. Let rest for about 5-10 minutes to cool. Serve with favorite toppings such as chopped tomatoes, sour cream, salsa. Enjoy!

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