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Sophie's deep fried wontons and dipping sauce

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We hope you got benefit from reading it, now let’s go back to sophie's deep fried wontons and dipping sauce recipe. To cook sophie's deep fried wontons and dipping sauce you only need 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare Sophie's deep fried wontons and dipping sauce:
  1. Take wontons
  2. Get wonton wrappers
  3. Prepare lean pork mince
  4. Prepare soy sauce
  5. Prepare ginger puree
  6. You need mixed oriental veg
  7. You need sesame seeds
  8. Take sauce
  9. Take soy sauce
  10. Use corn flour
  11. Get sesame seeds
  12. Use oil for frying
Instructions to make Sophie's deep fried wontons and dipping sauce:
  1. For the sauce, gently whisk the soy sauce and flour together over a low heat.
  2. Once combined, add the sesame seeds and continue heating for a couple of minutes. Remove from the heat and set to one side.
  3. For the wontons, chop your vegetables very small.
  4. Combine with the rest of your wonton ingredients, and split the filing evenly between the wrappers.
  5. To seal, use a pastry brush to apply water to the edges and pinch together. In what shape you do this is up to you - just make sure they seal up. There are lots of videos online on how to do it. I made mine into little envelopes.
  6. Repeat for all your wrappers. Once you have done, heat your oil.
  7. Place your wontons into the oil, leaving a gap between them.
  8. Heat until golden brown and crispy on each side.
  9. Remove from the oil with a slotted spoon and place on kitchen towel to drain.
  10. Pat the oil off, and serve hot with your dipping sauce.
  11. Enjoy!

Dip a finger into a small bowl of water and smear it on the edge of the wrapper. With the edge of the wrapper moistened you can now fold the edges of the wrapper together. This fried wonton recipe is tender wrappers stuffed with ground pork, mushrooms and seasonings, then deep fried to crispy golden brown perfection. I like to serve my wontons with sweet chili sauce for dipping. You can also use gyoza sauce, sweet and sour sauce, spicy mustard sauce, or any.

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