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Before you jump to Shrimp and cheesy grits with bacon recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us have been taught to think that comfort foods are not good and are to be avoided. Often, if your comfort food is candy or another junk food, this holds true. Other times, comfort foods can be very nutritious and good for us to eat. There are a number of foods that, when you consume them, may improve your mood. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.
If you wish to fight depression, you should eat some cold water fish. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3s and DHA. These are two things that promote the quality and the function of your brain’s gray matter. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.
Now you can see that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these instead!
We hope you got insight from reading it, now let’s go back to shrimp and cheesy grits with bacon recipe. To make shrimp and cheesy grits with bacon you need 12 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Shrimp and cheesy grits with bacon:
- Get 3 cups water
- Provide 1 cup whole milk
- Prepare 2-3 Tablespoons butter
- Get 1 cup roasted maize rava/grits
- You need to taste salt and cracked black pepper
- You need 2 handfuls shredded cheddar cheese
- You need chopped crispy bacon
- Take 500-1 kg peeled and deveined shrimp
- Use 1 chopped medium onion
- Take 3 Tablespoons chopped red pepper
- Prepare 3 cloves minced garlic
- Provide 1⁄2 cup chopped green onions/scallions
Instructions to make Shrimp and cheesy grits with bacon:
- Bring the water, butter, and milk to a boil.
- Stir in your maize/grits and turn down the temperature to medium low.
- Add your salt and pepper to taste stirring until it absorbs the water for 10-15 minutes. If it's too thick add water or milk it will look like porridge.
- Remove the grits and stir in your cheese. (set aside covered)
- On medium heat cook the bacon until crispy. Leave the bacon grease in the pan.
- On medium heat add onions, red peppers and garlic in the bacon grease and cook until soft.
- Add in your shrimp with seasonings and stir until the shrimp turns pink. Try not to overcook the shrimp or they become rubbery.
- Place the grits in a bowl or plate and pour the shrimp mixture on top. Garnished with green onions and bacon.
- Enjoy!
- Recipe notes: Use any cheese you like. Add in your own seasonings to taste. For a creamier texture use milk instead of water.
Obviously, this shrimp and grits dish with bacon is very good and we want to eat it all the time. It's crazy how all your life you assume pimiento cheese is only for spreading on Ritz crackers and then one day realize it can be a regular part of your diet, whether your. We think this combo of BBQ bacon-wrapped shrimp and grits is the best. Try out some flavors of the South with BBQ Bacon-Wrapped Shrimp & Cheesy Grits! Brush the shrimp with oil, season with salt and pepper and dust with barbecue spice mix.
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