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Evelyn's Pickles

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We hope you got insight from reading it, now let’s go back to evelyn's pickles recipe. To cook evelyn's pickles you need 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Evelyn's Pickles:
  1. Get Brine:
  2. Provide 12 cups water
  3. Use 1⁄3 cup sugar
  4. Take 2⁄3 cup coarse of pickling salt
  5. Use 4 cups pickling vinegar
  6. You need In each jar:
  7. Get 3 cloves garlic
  8. You need 1 fistful dill
  9. Take cucumbers (as many as can fit)
Instructions to make Evelyn's Pickles:
  1. Preheat sous vide water bath to 140F
  2. For each 1L mason jar put in 3 garlic cloves and a fistful of dill before adding cucumbers. Add Brine.
  3. Process in Sous vide water bath for 2.5 hrs

Bring to a boil, reduce heat and simmer while preparing meat. If I'm not in a hurry, this sits and cooks on all day on the stove top. I like both of these pickles but the flavor of the dill pickles are amazing! I'm not a fan of sweet pickles but the sour had just the right hint of sweetness! IN YOUR MOUTH" Double cheeseburger wouldn't be the same without dem dills!!!!

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