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We hope you got insight from reading it, now let’s go back to maki-zusi recipe. You can have maki-zusi using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Maki-zusi:
- Prepare 1 cup rice
- Prepare 30 g susi vinegar
- You need 2 slices smoked salmon
- Prepare 3 slices parma ham
- Prepare 2 tbsp creamy sauce
- Provide 1 noli
- Prepare 1 susi-konbu
Instructions to make Maki-zusi:
- Make susi rice : at low medium heat cook rice with same amount of water for 8mins. Add susi vinegar then, cool down quirky.
- Make creamy sauce : mix cream cheese, dill, oregano and black pepper.
- Place half of rice on nori and put parma ham and sauce.
- Do the same for salmon.
- Roll like pic. and cut them in bits size.
This guide will walk you through the steps of making a your first maki sushi roll. We also have a salmon maki recipe with guided steps and. A wide variety of sushi maki machine options are available to you From sushi bars to cooking stations, we have food for all occasions! or planning your own get-together with friends, Sushi Maki Catering is an easy & delicious addition to any.
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