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We hope you got benefit from reading it, now let’s go back to grilled salmon hoisin sauce recipe. To make grilled salmon hoisin sauce you only need 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Grilled Salmon Hoisin sauce:
- Take 140 gm salmon slice
- Use 1 pinch black pepper
- Prepare 1 pinch dried dragon herb
- Get 1 pinch piri piri chili powder
- Get 1 pinch salt
- Use Sesame seeds
- Provide Olive oil
- Take Hoisin sauce recipe
- You need 1 dl oyster sauce
- Get 0.5 dl light soya sauce
- Prepare 1 pinch cinnamon
- Take 1 pinch white pepper
- Get 50 gm brown sugar
- Use 1 pinch salt
- Take 2 tablespoon tapioca powder (mixed with3 tablespoon water)
- Provide 300 ml water
Steps to make Grilled Salmon Hoisin sauce:
- Lay the salmon on the baking tray. Add olive oil the homemade Hoisin sauce ontop the salmon then sprinkle the rest of the ingredients on the salmon. Grilled in 200° for 7min.
- For the Hoisin sauce recipe, add all the ingredients in the pot except the tapioca water. Let it boiled around 10min then add in the tapioca water, continue to stir until the sauce become thicker then is ready to glace ontop the salmon.
- Tips: Good for meat too.
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