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Grilled Fresh Flounder Fillets

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Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to grilled fresh flounder fillets recipe. You can have grilled fresh flounder fillets using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Grilled Fresh Flounder Fillets:
  1. Take 1 pound flounder fillrts
  2. Provide 1 tablespoon mayonnsise
  3. Provide 1 tablespoon chili infusedcolibecoik
  4. You need For Spice Rub
  5. Provide 2 teaspoons lemon peooer and salt to taste
  6. Provide 3 teaspoons sriracha seasoning
  7. You need 1 teaspoon suugar
  8. Prepare 12 teaspoon black oepper and salt to taste
  9. Use For Serving
  10. Use fresh lemon wedges
Instructions to make Grilled Fresh Flounder Fillets:
  1. Preheat the grill to medium high. Spray a grill basket or grill pan with holes with non stick spray
  2. Combine all spices in a small bowl
  3. Combine mayonnaise and olive oil in a small bowl
  4. Brush fish lightly with mayonnaise mixture
  5. Lightly coat both sides with spice mixture place on prepared grill until cooked through about 3 minutes per side depending your grills heat and fish thickness
  6. Serve with lemon and melted butter

Place flounder on grill and season. Place bran cereal in a blender; blend until pulverized. Season the flounder fillets with salt and pepper to taste. Experiment with other seasonings that will complement the fish as well, such as lemon-pepper or dill. Add the seasoned flounder fillets to the pan when the oil begins to shimmer.

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