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BBQ Corn on the Cob with Husks

Before you jump to BBQ Corn on the Cob with Husks recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Mostly, people have been conditioned to think that “comfort” foods are not good for the body and must be avoided. However, if your comfort food is candy or junk food this can be true. Otherwise, comfort foods could be super nourishing and good for you. There are some foods that, when you consume them, could better your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Green tea is wonderful for moods. You were just expecting to read that here, weren’t you? Green tea is rich in a certain amino acid called L-theanine. Studies have discovered that this amino acid essentially stimulates brain waves. This helps raise your mental sharpness while having a relaxing effect on the rest of your body. You knew that green tea helps you become a lot healthier. Now you know that applies to your mood also!

So you see, you don’t need junk food or foods that are terrible for you just so to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let’s go back to bbq corn on the cob with husks recipe. You can have bbq corn on the cob with husks using 10 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make BBQ Corn on the Cob with Husks:
  1. Prepare 4 Corn on the cob (with husks)
  2. Take 50 grams Butter
  3. You need Your choice of herb blends!
  4. Take 1⁄2 tsp Krazy Salt
  5. Get 1⁄4 tsp Chili pepper
  6. Prepare 1 dash Powdered thyme
  7. Prepare 1 dash Powdered oregano
  8. Provide 1 dash Powdered basil
  9. Prepare 1 Salt
  10. Provide 1 dash Black pepper
Instructions to make BBQ Corn on the Cob with Husks:
  1. Melt the butter in a small pot. Add the herbs and mix well. Taste and adjust to your preferences!
  2. Peel off the husks of corn so that they don't separate from the stem.
  3. The outermost layer of the husk will be used to tie it up, so remove it completely.
  4. Remove the corn silk.
  5. Coat the corn completely with the butter sauce from Step 1.
  6. Place the husk back around the corn, and wrap it up.
  7. Bundle together the top end of the husk and tie it together.
  8. Place on the BBQ grill for 30 minutes. Turn midway through.
  9. Once they have browned to your taste, they're done!
  10. The sweet-smelling flavor of the butter is so yummy!

Corn on the cob is a favorite summer recipe. But wouldn't you rather be out of the kitchen enjoying your backyard or patio? Grilled corn on the cob is very easy and can be cooked right next to your main course. Whether you cook the corn right in the husks, or wrapped in foil, its so easy to make. Remove the husks and eat on the cob or remove the kernels.

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