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Before you jump to Veg Dalia khichdi recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Are Going To Effect Your Health.
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We hope you got insight from reading it, now let’s go back to veg dalia khichdi recipe. To cook veg dalia khichdi you only need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Veg Dalia khichdi:
- Prepare 1 cup dalia
- Get 1⁄2 cup mix dal(moong dal, chana dal, arhar dal)
- Prepare 2 tbsp peas
- You need 2 tbsp chopped carrot
- Prepare 2 tbsp chpped bottle guard
- Provide 2 tbsp grated papaya
- Prepare 1 tsp chopped green chili
- Take 1⁄2 tsp ginger paste
- Provide 1⁄2 tsp haldi powder
- Get 1 tsp chilli powder
- Get to taste Salt
Steps to make Veg Dalia khichdi:
- Heat a pressure cooker add ghee to it, now add green chilli, ginger, daliya and mix dal.Roast daliya until there is slight change in colour And become Fragrant.
- Now add all veggies, salt,haldi powder, mirch powder,and 4 cups of water to it.
- Put the lid on and let the Dalia pressure cook for 2 whistles.Then turn on the flame on low and let it cook for 3-4 minutes after 3-4 minutes turn off the flame. Healthy daliya khichdi is now ready.
- Garnish the khichdi with some ghee.Ready to serve.
Vegetable Daliya helps in Weight loss. You can prepare this One Pot Vegan Meal for Breakfast Course DInner, Kids lunch box, Lunch, Main Course. Dalia khichdi is nutritious, protein packed and is good to have any time of the day. Learn how to make dalia khichdi broken wheat khichdi in this recipe.
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