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We hope you got insight from reading it, now let’s go back to watercress chicken soup recipe. To cook watercress chicken soup you only need 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Watercress Chicken Soup:
- Prepare watercress
- Take leftover rotisserie chicken bones
- You need garlic
Steps to make Watercress Chicken Soup:
- Peel meat from leftover rotisserie chicken until all that is left are bones. Save the meat on the side.
- Peel and chop garlic clove into super tiny chunks
- Fry the garlic and the chicken bones in a medium pot for 5 mins, then add about half a pot of water and bring to a boil.
- Add the pulled chicken meat into the broth. Lower the heat to a medium fire and keep the broth simmering for 15-20 mins.
- Add the watercress and raise to a boil for 5-10 mins. Salt and pepper to taste. Enjoy!
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