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Before you jump to The Thanksgiving Day "Cupcake" recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to the thanksgiving day "cupcake" recipe. You can have the thanksgiving day "cupcake" using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare The Thanksgiving Day "Cupcake":
- Provide 4 cup leftover stuffing
- Prepare 1 1⁄2 cup leftover green bean casserole
- You need 2 cup leftover mashed potatoes
- You need 1 crushed french fried onions to crumble on top
- Prepare 1 heated turkey gravy to drizzle(optional)
Steps to make The Thanksgiving Day "Cupcake":
- In a greased muffin pan place stuffing only to the top. Don't mound.
- With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK.
- Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown.
- Add crushed French fried onions and drizzle with gravy if you want.
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