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Before you jump to The Thanksgiving Day "Cupcake" recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.
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While some of you enjoy having your snack foods, rather than reaching for the potato chips try grabbing some nuts. You will come to realize that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts and also seeds will have a lot more than others. Your system will use these kinds of fatty acids as a source for creating hormones which your body needs to stay healthy. A few of these hormones that are needed can only be created by having these fatty acids within your diet.
If you decide that your overall health is important to you, you should take these tips to heart. Also if you remove all the refined food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to the thanksgiving day "cupcake" recipe. To cook the thanksgiving day "cupcake" you need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make The Thanksgiving Day "Cupcake":
- Provide leftover stuffing
- Take leftover green bean casserole
- You need leftover mashed potatoes
- Provide crushed french fried onions to crumble on top
- Take heated turkey gravy to drizzle(optional)
Instructions to make The Thanksgiving Day "Cupcake":
- In a greased muffin pan place stuffing only to the top. Don't mound.
- With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK.
- Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown.
- Add crushed French fried onions and drizzle with gravy if you want.
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